Archive | August 5, 2012
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@TOMSCOOPERY: Dark Ecuador Chocolate w/Calabrian Chilli ice-cream. Rich chocolate taste w/chilli after-kick!
August 05, 2012 at 04:53PM via Instagram http://instagr.am/p/N87_hxic78/ Fantastic for Londoners this summer, there are lots of artesian ice cream and sorbet specialists if you know where to look. TOMSCOOPERY is one that I’ve wanted to visit for a while since seeing their freezer at the London Fields Brewery, Hackney. It seems like these guys […]
August 05, 2012 at 03:18PM via Instagram http://instagr.am/p/N8xGGQic0I/ This is the signature dish of Burnt Enz. The Burnt Enz Sanger is “Point Brisket, Mustard, Burnt Onion & Watercress” all in a bun. Lovely and porky, it’s a great sandwich for one. I think that’s all for me at Burnt Enz. I need to get a […]
August 05, 2012 at 03:13PM via Instagram http://instagr.am/p/N8wjyvCczv/ For the healthy portion of my Sunday lunch, here’s the ‘Leek & Aioli’. Simply cooked but very well presented. It’s been sparingly sprinkled with course salt and little purple ‘elephant garlic’ flowers. Personally I can’t taste anything from the ‘garlic flowers’ but it looks pretty. The leeks […]
August 05, 2012 at 02:49PM via Instagram http://instagr.am/p/N8t0Kpicxs/ The last scallop of the day is being prepped and ready for the grill. Unfortunately this one is already spoken for otherwise it would be mine in a heartbeat! They’re nicely spicy and damn more-ish. Next week I must come and order three… before anyone else arrives. […]
August 05, 2012 at 03:08PM via Instagram http://instagr.am/p/N8v9G_CczX/ Scallops are popular! This is a big beefy chunk of seafood. The guys tell me that the XO sauce has been reduced with dried shrimps and chilli which give a great contrasting texture and taste to the scallop meat. It was so good I wanted to order […]
August 05, 2012 at 03:02PM via Instagram http://instagr.am/p/N8vOthicyz/ My lunch… prepped and ready for the oven. Pork is good.. m’kay? This little guy has lots friends sitting around in various stages of cooking. Two have just drifted past me with their ears and tails wrapped in tin foil, others are resting nearby. The chefs tells […]
August 05, 2012 at 03:00PM via Instagram http://instagr.am/p/N8vB4sicyi/ And we’re off! The sun is out and the chefs are ready… cue a stampede to the blackboard. Time to eat is neigh. FOR MORE PICTURES.. Click here CONTACT INFO: Burnt Enz Ad: Climpson & Sons Roastery, Arch 374, Helmsley Pl, Hackney, London, E8 3SB Fb: http://www.facebook.com/BurntEnz […]
August 05, 2012 at 02:53PM via Instagram http://instagr.am/p/N8uQSMCcx9/ I’ve seen several piglets being pampered and dressed up… and the ovens are up and running. Hungry people have arrived and are salivating in the direction of the chefs. Looks like it’s feeding time! FOR MORE PICTURES.. Click here CONTACT INFO: Burnt Enz Ad: Climpson & Sons […]
August 05, 2012 at 02:57PM via Instagram http://instagr.am/p/N8uoikCcyQ/ If anyone’s coming to Burnt Enz today… here’s the menu… it’s already smelling good! Burnt Enz is this summer’s pop-up for those who love their al fresco seafood and meat. These guys have taken over The Climpson & Sons Roastery, Hackney every weekend and Thursday night. With […]
August 05, 2012 at 01:53AM via Instagram http://instagr.am/p/N7U_U2icxq/ These guys are serving a unique ‘Dragon’s Tail Tenmusu‘ (Tempura Prawns Wrapped with Rice and Nori Seaweed). If you’re not that adventurous, ‘Soya’ will also be serving ‘Yakisoba’ (Teppan Fried Noodles with mixed vegetables cooked on a hot griddle). MORE: ‘WE FEAST LONDON’ PICS CONTACT DETAILS: […]